Wednesday, March 17, 2010
magical helpful hints #4:
...salt----> there is a salt fine line, too much, YUCK! not enough YUCK! salt is really what makes your food taste as it should, it is a flavor enhancer, so use it wisely taste as you go, and don't be afraid of it! it really does make or break a dish, and when used properly it can make an average cook look like a pro!