...*a glimse into the daily life of a chef*...

...this blog is a place for me to record and reflect the passion that i put into my everyday life.

Tuesday, October 26, 2010

i-scream*u-scream

IIIiiiCCCcccEEEeee CREaMMMmmm

...thought that i would try something a little different ice cream. this is more of a custard style ice cream, fairly easy and tremendously delicious! You really don't get much better than this, but you will just have to try it and become a believer all one your own. do it once, and you will fall inlove if you make it right, its a little tricky but practice makes PURRRRfect, so try and then try again until you love it!

this is a basic custard style ice cream recipe, add whatever flavor you want...

this recipe is meant to also get 2 c. of caramel, so add whatever sweetness you need at it will not get OVER sweet.

1c. Sugar
1 qt. cream
1 qt. milk
lemon peel
18 yolks (no whites)

bring sugar, lemon peel, cream & milk to a boil, then turn off heat and  whisk in yolks, then put back on heat and whisk until thick....do not stop stirring, or it will burn!

ENJOY :o)


ps. if you don't understand, ASK! I love to help!


Happy CooKinG!!!


just a few ideas:
banana
peppermint
chocolate
caramel
pretzel & guiness
peanut butter cup
snickers
cinnamon & apple
strawberry
peach cobbler
the list goes on and on
give me your ideas and i will tell you how to
MAKE IT HAPPEN!

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